In another bowl, mix the buttermilk, cherry syrup, baking soda, vanilla and egg with a fork and set aside. Frost the cake in between each layer, on the top and around the sides. Stream your favorite Discovery shows all in one spot starting on January 4. 3.6k. This is absolutely THE answer to a chocolate lovers cake. You can frost or glaze it if you like, but I’m a plain bundt cake kind of girl. Allow to cool in the pan for 10-15 minutes, then turn out onto a serving plate or cake stand. I have also made this cake with milk chocolate cake mix and milk chocolate frosting then add 1 cup of milk chocolate chips and this is also very good. Pour into the prepared Bundt pan and bake until a toothpick inserted in the center comes out clean, about 40 minutes. The chocolate cake (gluten-free!) Add the chocolate chips to a small bowl and pour the hot cream over the top. Chocolate Strawberry Nutella Cake I made this cake on a whim. Add vanilla, then eggs one at a time, beating well after each egg. Combine ⅔ cup Pioneer® Golden Light Brown Sugar, milk and unsweetened chocolate in saucepan. Sprinkle with rainbow sprinkles and serve. Apr 18, 2019 - A meal at the Drummond Ranch is never complete without one of Ree's delectable desserts. I didn’t feel like making ganache, so in desperation, I reached for the the half-eaten tub of Nutella I’d h… Sign up for the Recipe of the Day Newsletter Privacy Policy. It's my go to chocolate cake recipe and the frosting just makes the cake! Add the boiling water, allow the mixture to boil for 30 seconds and then turn off the heat. 3/4 cup Cocoa powder. Beat in the sugar until just combined. Bake for one hour at 350F, or until a toothpick comes out clean. 293. All rights reserved. This cake was a big hit with my co-workers over the holidays and so easy to make. Mix together the cake mix, milk, butter, eggs, chocolate chips and vanilla in a large bowl until completely combined. For the cake: Preheat the oven to 350 degrees F. Grease a 10-cup Bundt pan with baking spray. For the simple chocolate ganache topping: Meanwhile, heat the cream in a small pan until just bubbling. As I was gearing up to make one of Pioneer Woman’s most popular dessert recipes, the first thing I noticed wasn’t the shockingly high cake-to-icing ratio or just how massive this cake is (it serves 24!) Transfer the cake to a cake stand or serving platter and pour the ganache over the top, allowing it to drip down the ridges. From Grasshopper Pie to Pineapple Upside Down Cake, here are The Pioneer Woman's top cake and pie recipes that you can make at home. Let sit for 1 minute, then mix until smooth. Once completely cooled, add the vanilla and beat with an electric mixer until light and airy. All rights reserved. If you’re not going the dairy route, replace the water with … It makes this cake so easy to pull together. Divide the batter among the prepared cake pans and bake for 20 minutes. In a saucepan, melt the butter. Stir the buttermilk mixture into the butter/chocolate mixture. Replace water with other liquids. In a large bowl, stir together the flour, sugar and salt and set aside. made us excited. Topped with a thick layer of rich ganache, it's a chocolate lover's dream come true. Microwave the Chocolate Fudge Bundt Cake This moist, nicely dense fudge cake has an ultra-fine grain: think pound cake. Place the chopped chocolate and corn syrup (or agave) in a medium bowl and set aside. Preheat the oven to 325 degrees F. Beat the eggs until light in color. Try adding a couple of tablespoons of coffee liqueur and decrease the water by about a tablespoon. 5 1/2 cups Powdered sugar. Yesterday evening I whipped up some chocolate cupcakes to take up to the guests, but instead of the typical chocolate icing I’d normally use, I wanted to try something different. Then topped with silky ganache and even more chocolate chips. 6 Eggs, large. Marlboro Man’s grandmother has some old friends visiting the area, and they’re staying at The Lodge up the road from our house. Mix together the cake mix, milk, butter, eggs, chocolate chips and vanilla in a large bowl until completely combined. 8 heaping tablespoons cocoa, plus more for dusting, 24 ounces semisweet chocolate, broken into pieces. One 15.2-ounce box dark chocolate cake mix, such as Duncan Hines, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits. 2 cups Granulated sugar. Refrigerated. Pour into sheet cake pan and bake at 350°F for 18 to 20 minutes. While the cake is cooling, make the chocolate glaze. Preheat the oven to 425 degrees F. Spray four custard cups with baking spray and place on a baking sheet. — it was that she had titled it “The Best Chocolate Sheet Cake… Remove from heat and let cool. You use the yogurt “container” as a measuring tool and I just love that. Bundt Cake More information "one of the BEST cakes I've ever eaten" - kahlua (or rum) pudding cake from The Pioneer Woman Cooks: A Year of Holidays cookbook @Ree Drummond | The Pioneer Woman on @bridget edwards {bake at 350} blog In a large mixing bowl combine flour, sugar, baking soda and salt. A sweet and tempting caramel is drizzled into a greased Bundt® pan, followed by a gorgeous smooth mixture for a moist and rich chocolate cake and a layer of flan. Preheat oven to 325 °F. Pour over the flour mixture and stir lightly to cool. Add the cocoa. Article by food. May 30, 2013 - This rich and moist chocolate cake is easy to bake and hard to resist. Baking & Spices. In a medium bowl place chocolate and pour hot coffee and 1 tablespoon vanilla. It is hands-down, tried and tested, the best chocolate cake I’ve ever made! Recent recipes banana cream pie with caramel drizzles and chocolate sauce ... chef john's homemade chicken stock grilled steak salad with dinner rolls kevin belton new orleans banana pudding fish po& fried pea and mint patty sandwiches demaris phillip tuna noodle that beat bobby flay pan spicy roast lamb john torode microwave baked apple pineapple sweet potato souffle … 2 tsp Kosher salt. Stir together. © 2020 Discovery or its subsidiaries and affiliates. There are a lot of recipes for chocolate cake out there, and believe me I’ve tried quite a few. On Sunday, after catching up with a weeks worth of chores in 48 hours, I made tender, succulent short ribs and chocolate fudge cake. Stir together. 4 tsp Baking powder. Stir over low heat until chocolate melts. Serve topped with more melted cajeta if you wish. But unlike those pioneer women of yesterday, I made mine with electricity. 11 ingredients. Recipe by Paula Pesapane. In a saucepan, melt the butter. In measuring cup, combine the buttermilk, beaten eggs, baking soda and vanilla. Add the cocoa, flour, melted butter and vanilla extract. Refrigerate to cool. For the cake: Preheat the oven to 350 degrees F. Heavily grease and dust with cocoa four 9-inch round cake pans. Pour the chocolate batter over the coconut batter. Add the boiling water, allow the mixture to boil for 30 seconds and then turn off the heat. In a mixing bowl, combine the flour, sugar and salt. Chocolate Fudge Oreo Bundt Recipe ~ This cake was over the top, theres the chocolate cake, chocolate pudding, chocolate syrup, chocolate chips and Oreos. Chocolate Fudge Bundt Cake smothered in chocolate ganache and crunchy walnuts within, creates a a melt-in-your-mouth decadence of savoury deliciousness where you want to just close your eyes and waft in all the flavours in a mini-moment of pleasure. Refrigerate the layers after cooling for best results. This recipe for Pioneer Woman 11 Container Chocolate Cake has to be one of the easiest from scratch cakes I have made. Cake: Cream together ⅔ cup Pioneer® Golden Brown Sugar and shortening. Grease bottom and sides of three 9″ cake pans. For the frosting: Heat the cream until very hot, and then pour over the chocolate pieces. Pour into the prepared Bundt pan and bake until a toothpick inserted in the center comes out clean, about 40 minutes. Let the cake cool for about 15 minutes before turning it out onto a cooling rack. Pop the pan into a preheated 350 degree oven for anywhere from 25 (sheet cake) to 50 (Bundt cake) minutes. Cool completely before icing. This cake has a reputation! Stir to completely melt, and then pour into the bowl of an electric mixer. © 2020 Discovery or its subsidiaries and affiliates. 10 Best Chocolate Bundt Cake with Cake Mix Recipes | Yummly Stir the buttermilk mixture into butter/chocolate mixture. Add the cocoa. But I always come back to the Ultimate Chocolate Fudge Bundt Cake. Combine the heavy cream and sugar in a small saucepan and put over medium heat. And while the cake is baking, you have plenty of time to make the icing! Just give the pan a very gentle shake if you’re unsure. If it jiggles, it ain’t ready. Allow to cool completely, an additional 20 to 25 minutes. Yellow Cake with Chocolate Buttercream Frosting - Ree Drummond The Pioneer Woman. 4 cups Cake flour. Combine the buttermilk, baking soda, vanilla and beaten eggs. The short ribs took several hours to cook and made us grateful the oven was working. | Yummly chocolate Strawberry Nutella cake I made this cake so easy to pull together marlboro grandmother! A 10-cup Bundt pan and bake for one hour at 350F, or until a toothpick in... Hands-Down, tried and tested, the Best chocolate sheet Cake… while the cake Preheat! Just love that friends visiting the area, and then turn off the heat place the chocolate! 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