In the US, wheat is mostly grown in the prairie states: Kansas,North and South Dakota and Minnesota. The six classes of wheat grown in the United States are designated by color, hardness and their growing season. The state of North Dakota produces up to 238 million bushels of wheat, ranking as the second leading wheat producer in the US. It is also used as a manufacture of livestock feeds. These states are significant producers of wheat that contribute to both the domestic and international market. Accessed December 14, 2020. https://www.statista.com/statistics/190376/top-us-states-in-wheat-production/. Each year, the weather is the key determinate of wheat supplies. Hard red spring and durum are the two most commonly grown varieties of wheat. Hard red winter wheat and other varieties of winter wheat account for 70 to 80 percent of the wheat grown in the United States. Kansas is number one in flour milling in the United States. This is why it is called the “Wheat State” and “Breadbasket of the World.” Kansas has about 60,000 farmers, including almost 7,900 women farmers. Hard winter wheat, used mainly for bread flour, is largely grown in a belt, centered in Kansas, that runs from Texas to Montana and the Dakotas. Understanding where and when major US crops are grown can help Canadian farmers market their crops. Winter wheat is planted in the fall and harvested the following year. Where Is The Wheat Belt? Soft wheat varieties are used to make cookies and crackers, but are also used in purees or in soup. Common wheat is the raw material for most flour milling although some UK flour millers also use small amounts of rye, spelt and malted barley. Today, approximately three-fourths of U.S. grain products are made from wheat, mostly grown … Our Garden Planner can produce a personalized calendar of when to sow, plant and harvest for your area. Northern. Wheat grows all over the world on every continent except Antarctica. One bushel of wheat contains approximately one million individual kernels. This feature is limited to our corporate solutions. More than 80 percent of the soybeans grown in the US come from the upper Midwest. SWH is grown primarily in Idaho, Oregon, and Washington. U.S. peak production of 2.5 billion bushels occurred in 1998 and again in 2008. While wheat production has increased slightly since 1994, it has remained relatively stable for the last six years at around 225,000 MT. About half of the wheat grown in the United States is used domestically. Production varied from almost 600,000 bushels (a bushel weighs about 60 pounds) in Illinois to over 300,000 bushels in Nebraska in 2017. Wheat exports from the United States dropped, and large surpluses again built up. Wheat is the third-largest field crop produced in the United States following corn and soybeans. Its origins date back more than 17,000 years to the Tigris and Euphrates River Valley in what is now known as Iraq. and over 1 Mio. (January 10, 2020). The leading wheat producing US states in terms of number of bushels are listed below. There are many different types of wheat grown around the world. Typically grown in a double-crop system with soybean or cotton, Georgia yields have increased to nearly 50 bushels per acre over the past 15 years. Reports on US seeded acreage, growing conditions, weather forecasts,production reports, and harvest progress are all relevant for Canadian farmers. ", US Department of Agriculture & National Agricultural Statistics Service, Leading wheat producing U.S. states from 2017 to 2019 (in 1,000 bushels) Statista, https://www.statista.com/statistics/190376/top-us-states-in-wheat-production/ (last visited December 14, 2020), Leading wheat producing U.S. states from 2017 to 2019, Stocks of wheat worldwide 2012/13-2019/2020, Global wheat flour production 2018 & 2024, Major exporting countries of wheat, flour and products 2014-2020, Total U.S. wheat area planted and harvested 2000-2019, Wheat production value in the U.S. 2000-2019, Wheat production costs in the United States 2018, by type of cost, Volume of insured acres of wheat U.S. 2014-2019, U.S. annual sales of wheat for food 2010-2020, Leading U.S. states by area planted with wheat 2017-2019, Leading U.S. states by area of wheat harvested 2017-2019, Leading U.S. states for wheat yield per harvested acre 2017-2019, Top U.S. states with highest wheat production 2017-2019, Top U.S. states based on value of wheat production 2018, U.S. wheat exports by major countries of destination 2018, Value of the U.S. wheat flour exports 2014-2018, U.S. wheat flour exports by major countries of destination 2018, Value of the U.S. wheat and meslin imports 2014-2018, Value of the U.S. wheat flour imports 2014-2018, Global wheat consumption 2018/19, by country, Per capita food use of wheat worldwide 2000-2019, U.S. per capita food use of wheat 2000-2019, Per capita consumption of wheat flour in the U.S. 2000-2018, U.S. states with the highest price per bushel of wheat 2018, Brazil: wheat, wheat flour & products imports volume 2013-2021, Poland: grain sorghum import value 2012-2019, France: grain sorghum import value 2012-2017, Bulgaria: grain sorghum import value 2012-2019, Hungary: grain sorghum import value 2015-2019, Austria: grain sorghum import value 2012-2019, Belgium: buckwheat, millet and canary seed import value 2012-2019, Greece: wheat and meslin import value 2012-2019, Poland: wheat and meslin export value 2012-2019, Wheat export value in the United Kingdom (UK) 2003-2019, Uruguay: wheat flour exports volume 2010-2018, Leading wheat producing U.S. states from 2017 to 2019 (in 1,000 bushels), Find your information in our database containing over 20,000 reports, Tools and Tutorials explained in our Media Centre. 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